Non stick cookware sets are considered safe and healthy; however, their life span is relatively short no matter how expensive they are.
The only way to enjoy safe and healthy cooking with durability is to have a stoneware cookware.
So far the Stoneline cookware reviews shows the reliable performance and durability of the brand.
These pots and pans are inspired by traditional stoneware by deriving micro-stone layer to create durable non stick coating a top a sturdy magnetic metal base that efficiently works on almost all heat sources.
Let’s learn how the Stoneline cookware works and what are the Stoneline cookware pros and cons.
Page Contents
What is Stoneline cookware made of?
Stoneline cookware is a non toxic non stick cookware that is made of the die cast aluminum and magnetic stainless steel base that makes it compatible to almost all heat sources without getting warp or corrode.
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It consist of micro layer of natural stone coating that requires less oil to cook meals without letting the ingredients to stick. Moreover, it releases food effortlessly and allows easy clean up.
The micro stone derived non stick coating is derived from Germany following all the European safety measures necessary.
Compared to ceramic or other natural non stick cookware, it is the best Stoneline frying pans and pots that do not possess health issues if not cared, nor can it leach or release toxic fumes.
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If we have to choose one cookware among both, we will select Stoneline cookware for its highly reliable micro stone derived non stick coating that stands against various heat sources and resistant to scratches and abrasion.
Is Stoneline Cookware Safe?
You may have heard about the safe and healthy cooking with ceramic non stick cookware.
what if we told you that stone derived cookware is more durable, safe and healthy to cook.
The Stoneline cookware is naturally derived cookware that is free from toxic elements such as PFOA, lead and cadmium.
Though Teflon coated cookware is now again in trend but they have a tendency to release toxic fumes, flake or peel on high temperatures.
Since Teflon coated non stick coating is chemically treated, upon excess heating it become hazardous to health.
However, Stoneline brand has some of the best Stoneline pans and pots that are made of combining the properties of ceramic non stick coating and naturally derived stoneware. It is the best Stoneline cookware that requires less grease or oil to prep food.
The brand strictly follows the European safety standards to make sure that the product is completely free from any health concerns. The micro stone coating is highly robust, allows, quick, even heating and retention.
According to the Stoneline cookware reviews and manufacture claims, it is oven and dishwasher safe, scratch resistant, do not warp and corrode.
Main Features of Stoneline Cookware
Healthy and Safe: Healthy and safety cooking not only relates to non stick coating but is also depends on the materials a cookware is constructed of such as copper and aluminum; both metals leach and react to ingredients.
It can be due to extreme heat, sauces or acidic foods. Unlike traditional cookwares, Stoneware is constructed of die-cast aluminum that is lightweight, heats up quickly and reasonable in price.
Though it offers excellent heat conductivity but it can react to ingredients so in order to prevent any risk of reacting the material with ingredients, the manufacturer has coated it with stone micro-coating.
Made in Germany naturally derived, non stick coating is PFOA, lead and cadmium that provides safe, healthy and stable cooking performance.
Allows you to produce safe, healthier and flavorsome food. Unlike Teflon coated cookware, it doesn’t give easily on high heat nor flake or peel into food.
Evenly Cooked Food: Stoneline is naturally derived cookware that is known for its quick and even distribution of heat.
Thanks to the induction compatible stainless steel base it is compatible to all stove tops such as gas, ceramic, halogen, oven and induction.
This stainless steel core is highly sturdy does not warp, corrode or cause hot spots and helps distribute heat evenly over the cooking surface.
Durability: As per the Stoneline cookware reviews, their pots and pans are highly durable and withstand to various cooking tasks without giving up.
The cookware is constructed of enduring heating process which makes it to stand various heat sources and cooking methods including oven induction without peeling and flaking. Though it can break if dropped or lose its shine if frequently washed in dishwasher.
Cleaning: Cleaning Stoneline cookware is extremely easy, the manufacturer claims it to be dishwasher safe and the same is verified by the consumers in the Stoneline cookware reviews.
However, experts suggest to refrain from frequent dishwashing no matter how sturdy the cookware is.
Even if you prefer hand washing the cookware is great to offer you convenience. All you need is soft sponge, dishwashing soap and warm water to help you preserve its beauty and elegance. Later air dry or use paper towel.
Though non stick cookware doesn’t need seasoning; however, if you just wipe off your Stoneline pots and pans with a paper towel or sponge. It will work like a newly applied seasoning.
Stoneline Vs Stonedine Cookware: Which Is Best?
We have researched both Stonedine and Stoneline cookware reviews and found that mostly customers are satisfied by the Stoneline cookware.
The reason is it has a durable micro stone non stick coating that is 100% safe does not flake, peel or release toxic fumes.
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On the other hand, we do not know much about Stonedine, nor the manufacturer has shared much information about how the nonstick coating is derived.
Moreover, the product seems to be sub-par compared to Stoneline as it has a shorter life span, the food remains uncooked and if compare the prices of both with their performance we will notice Stonedine cookware is much more expensive than Stoneline for reasons unknown.
We are Going to Review Top 3 Stoneline Cookware Sets
1.Germany’s Stoneline Xtreme Series Non-stick Non-Toxic Stone Coating Cookware
This heavy duty sturdy and scratch resistant wok is a classic example of durability and ultimate performance.
The Xtreme series is already known for its non toxic non stick surface that preserves the nutrients with less grease while preventing them to stick.
Compared to the other Stoneline pots and pans the wok is among the best Stoneline cookware that allows quick and even distribution of heat with much retention.
The shatter resistant glass lid is equipped with a pressure lever for secure attachment and staining holes so that you can easily drain out the liquid from rice, vegetables or spaghettis.
The manufacturer suggests to use low or medium temperature for cooking otherwise it may cause stains on the surface.
Though the die-cast construction is highly resilient; however, throwing them in the dishwasher may not be a good idea. The manufacturer told to clean it by hand using mild soap and sponge.
The built in inductive iron disc works on stovetops including oven. Thanks to the pouring rims and rectangular spouts on both sides that allows convenient transfer of liquids without any dripping.
The wok is featured with two different kinds of handles; loop handles to carry the pots from sides, and the other is ergonomically designed silicone handle that allows easy grip and maneuver and unique quick release handles that provides a reliable way of securing your ingredients preventing any possibility of splashing or splattering.
2.STONELINE Cast Aluminum Cookware Set
This die-cast aluminum 6 piece set has a heavy alloy stainless steel base that makes it suitable to withstand temperature up to 425F.
The induction compatible core can work on gas, electric, halogen, ceramic and oven. Since this ceramic coated non stick cookware is extremely durable you may find it a bit heavy to hold.
The ceramic non stick coating of this Stoneline range offers healthy low fat cooking with low grease and further offers you to experience frying, simmering, sautéing and stewing any ingredients without any fear of changing color or taste.
Unlike Teflon coated cookware, it has a micro layer of stone surface that makes it a much healthier cooking surface that doesn’t leach toxic elements into the food.
The set consists of a saucepan and two cooking pots. Compared to Stoneline Xtreme series the lids are much easy to hold with a loop handle instead of knob. The loop handles on both sides are smaller for a quick grasp and strong hold.
The manufacturer didn’t claim it to be dishwasher, rather boasts about how easy it is to clean.
The scratch resistant ceramic non stick coating is PTFE and PFOA free allowing you to have a healthy cooking experience with less oil and no risk of peeling and flaking.
3.Germany’s Stoneline Xtreme Series 7.4 Quart Stock Pot with Lid
This beautiful speckled stockpot has a considerable size offering you to make pot roasts and casseroles that are enough to serve all.
The staple provides significant performance with durability in an affordable price. Stoneline has used its sturdy and scratch resistant trademark nonstick coating that is FPOA and Lead free.
Following all the European food safety measures, this Stoneline Stockpot negates the need for excess oil or grease and further resists burning and sticking.
Constructed of premium grade die-cast aluminum this stockpot is capable to withstand high temperatures with even distribution of heat.
The die-cast aluminum construction in collaboration with magnetic induction compatible disc performs well on almost all cooktops and is oven safe up to 350F.
Unlike many cookwares that give up on high heat, the well designed and effective layering of Stoneline stockpot doesn’t warp or corrode.
The shatter resistant tempered glass lid, makes sure to share the live cooking results with you so that the ingredients don’t get stick and the food don’t get burn.
The vent lid and silicone knob featured to provide convenience so that your hands don’t get hurt and the food stays fresh and warm without experiencing any splattering.
Made of real stone particles the scratch resistant coating is dishwasher safe. The loop handles present on both sides of the stockpot are not riveted but welded which may seem questionable to the strong grip; moreover, they are not big enough to offer proper grasp.
Stoneline Cookware Pros and Cons
Following are some of the Stoneline cookware pros and cons to help you understand better about the cookware ad how does it helpful to work on various cooktops and provide exceptional coking experience.
Pros of Stoneline Cookware
- The micro stone non stick coating is naturally derived and 100% safe from PFOA and other toxic elements that are commonly found in traditional non stick cookware.
- The signature STONELINE micro stone non stick coating is super sturdy, 10 times solider than Teflon derived or ceramic non stick coatings, resists scratching, flaking and abrasion.
- These are a bunch of best Stoneline frying pans and pots that promotes safe and healthy cooking by letting your prepare your food with less grease or butter so you may enjoy fat free food. The induction compatible stainless steel base directly transfers heat from the hob to the pan allows cook food quickly with less oil.
- The best Stoneline pans and pots come with a 12 year warranty against any defects in the workmanship and for the materials if use under normal circumstances. The long term warranty shows the durability and reliability of the cookware and shows how best Stoneline cookware is.
- The cookware utilizes an induction ready stainless steel plate on the bottom, which makes this the best non stick cookware compatible with all the heat sources including gas, electric, ceramic, halogen, and oven.
- The durable and sturdy steel plate on the bottom withstands heat and helps it distribute evenly to prevent warping, hot spots and prepare food evenly in no time.
- Cleaning Stoneline cookware is extremely easy. The manufacturer claims it to be the best Stoneline frying pans and pots that can be cleaned in dishwasher without getting damage.
- However, you can clean it with a damp paper towel or soft sponge to preserve the slippery non stick coating. IF you ever feel that the slippery surface is wearing off, you can use few drops of oil to recoat and re season the surface.
Cons of Stoneline Cookware
- Since it is so far the most durable, safe and healthy cookware, not only suggested by the experts but also but also the Stoneline cookware reviews have vouched for it. For that reason, the price is comparatively expensive; however, if we talk about the performance it worth the price.
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Frequently Asked Questions
Is Stoneline Cookware Safe?
Unlike other stoneware products, Stoneline pots and pans are created free from toxic elements such as PTFE, PFOA, cadmium, and lead.
So far the research conducted has proved that Studies Teflon or chemically coated cookware can be the reason for several environmental and health risks.
However, stone ceramic is a great choice for safe and healthy cooking without any risk of peeling, flaking or releasing toxic fumes.
2.What is Stoneline Cookware?
It is a non stick cookware line that is famous for providing safe and non hazardous cooking experience.
Constructed of die-cast aluminum with magnetized stainless steel base it uses the German made original natural micro stone coating that efficiently absorbs and distributes consistent heat throughout the cooking surface.
The micro stone derived non stick coating of Stoneline pots and pans is scratch and abrasion resistant, doesn’t flake or peel.
3.Can Stoneline stone cookware go in dishwasher?
No doubt, the brand has some of the best Stoneline pans and pots that are super sturdy and do not give up easily.
However, just like any other non stick cookware the experts do not recommend putting Stoneline pots and pans into the dishwasher.
You might have bought the best Stoneline cookware but heat and harsh detergents are potentially damaging.
4.Is Stoneline Cookware Oven Safe?
Stoneline cookware is featured with magnetic stainless steel base that is compatible to almost all heat sources including induction and oven up to 350F to 450F.
5.How do you Clean Stoneline Pans?
Though the manufacturer claim its cookware to be dishwasher safe; however, it is best to clean it by hand as the harsh cleaning cycle of dishwasher can damage the non stick coating. You can simply clean your cookware using warm soapy water and sponge.